BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//45.33.76.249//NONSGML kigkonsult.se iCalcreator 2.26.9//
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:RKYC
X-WR-CALDESC:Established 1894\, Royal Warrant 1898 Anchorage and Clubhouse
at Millidgeville
X-FROM-URL:https://rkyc.ca
X-WR-TIMEZONE:America/Halifax
BEGIN:VTIMEZONE
TZID:America/Halifax
X-LIC-LOCATION:America/Halifax
BEGIN:STANDARD
DTSTART:20251102T020000
TZOFFSETFROM:-0300
TZOFFSETTO:-0400
RDATE:20261101T020000
TZNAME:AST
END:STANDARD
BEGIN:DAYLIGHT
DTSTART:20260308T020000
TZOFFSETFROM:-0400
TZOFFSETTO:-0300
RDATE:20270314T020000
TZNAME:ADT
END:DAYLIGHT
END:VTIMEZONE
BEGIN:VEVENT
UID:ai1ec-18665@rkyc.ca
DTSTAMP:20260317T151933Z
CATEGORIES:
CONTACT:
DESCRIPTION:Assorted Platters and Salads\nBaked Lemon Haddock\nBeef Bourgui
gnon\nTuscany Chicken Penne\nLoaded Mashed Potatoes\nHoney Glazed Carrots
\nAssorted Desserts\nRolls & Butter\nCoffee & Tea
DTSTART;TZID=America/Halifax:20260205T180000
DTEND;TZID=America/Halifax:20260205T200000
SEQUENCE:0
SUMMARY:February 5th menu
URL:https://rkyc.ca/event/february-5th-menu/
X-COST-TYPE:free
X-ALT-DESC;FMTTYPE=text/html:\\n\\n\\n\\n\\nAssorted Pl
atters and Salads
\nBaked
Lemon Haddock
\nBeef Bourguignon<
/p>\n
Tuscany Chicken Penne
\nLoaded Mashed Potatoes
\nHoney Glazed Carrots
\nAssorted Desserts
\nRolls & Butter
\nCoffee & Tea<
/p>\n
END:VEVENT
END:VCALENDAR